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April 23, 2025
- Health and Wellbeing
What is beauty in the era of 100- year life? Kaoru Saito and Kirin/FANCL's vision for the future of beautyKaoru Saito / Beauty Journalist
Saeko Doi / General Manager, Cosmetics Product Planning Department, Cosmetics Business Division, FANCL CORPORATION
Sakurako Yoshino / Health Science Business Department, Kirin Holdings Company, Limited -
April 8, 2025
- People and Culture
What we want to create is not success, but a culture that continues to produce success. Innovation in the pharmaceutical business born of passion and convictionTomohiro Sudo / Chief International Business Officer (CIBO), Managing Executive Officer, Kyowa Kirin Co., Ltd.
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August 10, 2024
- Health and Wellbeing
The Still Wonderful World of the Brain. Thinking about Brain Health with NeuroscientistDr. Ayako Onzo / Neuroscientist
Dr. Eri Nakazaki / Researcher, Kirin Central Research Institute, Research & Development Division, Kirin Holdings Company, Limited -
May 20, 2024
- Health and Wellbeing
Thinking about the future of FoodTech with Akari Hasegawa. How will Electric Salt Spoon change the dining table?Akari Hasegawa / Chef, Registered Dietitian
Ai Sato / Electric Salt Spoon Development, New Business Group, Health Science Business Department -
November 24, 2022
- Health and Wellbeing
Nothing is Wasted in Fermentation. Great Taste and Future Possibilities in the Power of FermentationTakeo Koizumi, Fermentation Scholar and Food Culture Theorist
Yuki Kanzaki, Director of the Board and President & Chief Executive Officer, KYOWA HAKKO BIO CO., LTD.
< Part One > -
November 24, 2022
- Health and Wellbeing
Grateful for Microorganisms. The Future Possibilities Created by FermentationTakeo Koizumi, Fermentation Scholar and Food Culture Theorist
Yuki Kanzaki, Director of the Board and President & Chief Executive Officer, KYOWA HAKKO BIO CO., LTD.
< Part Two > -
June 22, 2022
- Environment
Through Making Wine, We Can Also Conserve Nature.
Win-Win Relationships Between Business Activities and Nature ConservationYoshinobu Kusumoto, Specialist in Vegetation and Landscape Ecology
Keiichiro Fujiwara, Environmental Team, CSV Strategy Department, Kirin